Archive | Culinary Tours

Pahiyas Festival Tour Packages for May 15, 2010 Saturday

The Pahiyas Festival is being celebrated each year to honor San Isidro Labrador, the patron saint of farmers. Quezon folks particularly in Lucban, decorate their homes with colorful agricultural produce; they string fruits and vegetables together and make the “kiping,” the traditional Pahiyas décor of many colors.

lucban_pahiyas_festival-tour-packagesThese are leaf-shaped wafers of rice makeup and looks like Spanish tacos; these are used to liven up halls and walls, and more craftily turned into arangya (chandeliers) that lighten up the town on fiesta night itself.

The literal meaning of “pahiyas” is actually decorating houses with kiping and vegetables. Aside from this, however, fruits, ropes and straw hats are also utilized. The decorating frenzy starts sometime before the actual fiesta, and the air is abuzz with healthy, friendly competition over who will have the best ornamented house that year. Whoever does gets a reward from the local government. Continue Reading

Posted in Culinary Tours, Food and Heritage, Heritage Tour, Quezon Province2 Comments

Discover the beauty of Manila with Jeepney Tours!

You can’t say that you’ve been to Manila if you haven’t had the chance to ride the cultural icon of the Philippines, the jeepney!

manila jeepney tours
Manila Jeepney Tours

The Jeepney is a unique transportation that can only be found in the Philippines. It was originally made from the US military jeeps that were left to the Filipinos after World War II, giving it the powerful engine of an army jeep.

With great Filipino ingenuity, the body was remodeled by adding some metal roofs and decorating it with vibrant colors. It has rapidly emerged as a creative and popular means of public transportation. Continue Reading

Posted in Culinary Tours, Heritage Tour, Manila, Walking Tours0 Comments

Villa Escudero Group Tour Packages

Villa Escudero Group Tour Packages , San Pablo City, Quezon Province

Experience the allure of Philippine country life at Villa Escudero Plantations and Resort. A self-contained working coconut plantation, It was founded in the 1880s by Don Placido Escudero and his wife Dona Claudia Marasigan. Originally planted to sugarcane, the crop was converted to coconut by their son Don Arsenio Escudero in the early 1900s. A pioneering agro-industrialist, he built the country’s first working hydroelectric plant to supply his dessicated coconut factory and Villa Escudero, where he and his wife Dona Rosario Adap built in 1929.

Villa Escudero Corporate Packages

From its humble beginnings, the resort has become a prime tourist destination for locals, overseas Filipinos and a wide array of foreign visitors to the country. It has a worldwide reputation as a showcase for the Philippines’ rich cultural heritage, offering a beguiling glimpse of its history, cuisine, dress, customs and natural beauty a mere two hours away from Manila. Continue Reading

Posted in Adventure Trips, Culinary Tours, Food and Heritage, Heritage Tour, Nature Trips, NatureAwareness & Conservation Club, Quezon Province0 Comments

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